Are you craving a delicious and convenient food truck experience? Look no further than the incredible La Patrona Food Truck! This mobile eatery has quickly become a go-to spot for food truck enthusiasts in search of mouthwatering foodstuffs. Not only does it satisfy your hunger, but it also provides a unique and enjoyable dining experience that will leave you wanting more.
During my recent visit to La Patrona Food Truck, I was blown away by the flavors and quality of the food. From the first bite, I could tell that every dish was prepared with utmost care and attention to detail. The tantalizing aromas filled the air as I indulged in their delectable tacos, burritos, and quesadillas. The freshness of the ingredients and the perfect balance of flavors truly set this food truck apart from the rest. Plus, I was impressed by the impeccable hygiene standards maintained by the staff, ensuring a safe and enjoyable dining experience.
In this article, I will provide you with all the essential information you need to know about La Patrona Food Truck. From their diverse menu options and reasonable prices to their exact location and operating hours, you’ll find everything you need to plan your next visit. So get ready to embark on a culinary adventure that will satisfy your cravings and leave you wanting to come back for more.
In-house made chile pasilla broth topped with fried corn tortillas, feta, avocado, sour cream, and salsa Mexicana.
$15
Totopos
House-made tortilla chips served with fresh salsa Mexicana and guacamole.
$19
Flautas
Seasoned chicken rolled in corn tortillas, fried until golden brown, served with lettuce, sour cream, feta, and salsa Mexicana.
$16
Chalupas
Corn tortillas topped with refried beans, onions, feta, sour cream, cilantro, salsa Mexicana, and avocado.
$23
Quesadillas Doradas
Corn tortillas stuffed with smashed potatoes and cheese, fried until golden brown. Served with lettuce, sour cream, feta, and salsa Mexicana.
$16
Nachos
Made in-house tortilla chips topped with refried beans, salsa Mexicana, feta, and sour cream.
$22
Queso Fundido
Melted cheese in a piping hot skillet served with wheat tortillas for dipping and fresh salsa Mexicana.
$24
Molletes
Fresh baked bread topped with refried beans, mozzarella, and salsa Mexicana.
$14
Tostadas
Crunchy tortilla topped with refried beans, salsa Mexicana, feta, sour cream, and avocado.
$15
Tortas
Item
Description
Price
Cubana
Breaded veal, garlic sausage, ham, feta, cheddar, mozzarella, tomatoes, avocado.
$23
Pastor
Broiled pork marinated with achiote, dried chiles, oranges, and Mexican spices, onions, cilantro, pineapple, and avocado.
$23
Chorizo Con Queso
In-house made Mexican style pork sausage, feta, mozzarella, avocado, and tomatoes.
$23
Barbacoa
Top beef sirloin and brisket marinated with Mexican dry chiles and cerveza. Wrapped in banana leaves and slowly braised for 8 hours. Served with onions, tomatoes, avocado, and cilantro.
$23
Crispy Chicken
Breaded chicken breast, ham, mozzarella, cheddar, sliced tomatoes, avocado, fresh onions, and lettuce.
$23
Asada
AAA flank steak with sautéed onions, feta, mozzarella, tomatoes, and avocado.
$23
Cochinita (pulled pork)
Braised pork with oranges, achiote, and Mexican spices. Served with pickled purple onion, tomatoes, avocado, and cilantro.
$23
Garlic Sausage
Garlic sausage, sautéed bell peppers and onions, tomatoes, mozzarella, and avocado.
$23
Suadero
Slow-braised beef brisket topped with onions, tomatoes, avocado, and cilantro.
$23
Tacos
Item
Description
Price
El Patrón Campechano
Brisket (suadero) and chorizo, sautéed onions, sautéed jalapeños. Served on 2 double corn tortillas.
$20
Suadero (brisket)
Slow-braised beef brisket topped with onions, cilantro, and lime. Served with 3 double corn tortillas.
$19
Chorizo
In-house made spicy pork sausage topped with onions, cilantro, and lime. Served on 3 double corn tortillas.
$19
Barbacoa
Top beef sirloin and brisket marinated with Mexican dry chiles and cerveza. Wrapped in banana leaves and slowly braised for 8 hours. Served on 3 double corn tortillas with onions, cilantro, and lime.
$19
Mushroom
Sautéed mushrooms with magic sauce, salt, and pepper. Served on 3 double corn tortillas with onions and cilantro.
$18
Pescado
Breaded and battered haddock fried and served with shredded lettuce, cilantro vinaigrette, salsa Mexicana, chipotle mayo, purple cabbage, Valentina, and garlic chips on 2 double corn tortillas.
$19
Al Pastor
Broiled pork marinated with achiote, dried chiles, oranges, and Mexican spices. Served on 5 small double corn tortillas and topped with pineapple, onions, and cilantro.
$19
Asada
AAA flank beef, topped with onions, cilantro, and lime. Served on 3 double corn tortillas.
$19
Cochinita (pulled pork)
Braised pork with oranges, achiote, and Mexican spices. Served on 3 double corn tortillas, with red pickled onions and cilantro.
$19
Pollo Adobado
Grilled chicken marinated in Guajillo sauce topped with onions, cilantro, and lime. Served on 3 double corn tortillas.
$19
Veggie
Sautéed poblano peppers, red peppers, mushrooms, onions, and avocado on refried beans. Served on 3 double corn tortillas with cilantro and lime.
$18
Camarón
Beer battered shrimp on lettuce, salsa Mexicana, chipotle mayo, and red pickled onions. Served on 3 double corn tortillas with cilantro and a side of guacamole.
$19
Specialty Items
Item
Description
Price
Mata Hambre
Asada beef flank grilled with onions, mushrooms, poblano and bell peppers. Served with 8 corn tortillas, mozzarella cheese, and cilantro.
$29
Gringa
Al Pastor pork served on two 10” flour tortillas grilled with mozzarella and topped with pineapple, onions, and cilantro.
$21
Hugo Taco
Asada beef flank grilled with homemade chorizo, onions, and jalapeños. Served with 8 corn tortillas and cilantro.
$29
Huarache
House-made corn flatbread topped with refried beans, lettuce, salsa Mexicana, sour cream, feta, avocado, and drizzled with cilantro vinaigrette.
In my opinion, Must-visit for anyone looking for a delicious and authentic Mexican food experience. From the mouth-watering tacos to the refreshing horchata, the food is simply amazing. And the friendly staff and vibrant atmosphere only add to the overall experience. I feel lucky to have stumbled upon this gem and can’t wait to go back for more.
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